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1.
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Food security and dietary intake of a cohort of South African students during COVID-19. Health S A; Philadelphia Vol. 30, (2025).
Loại Cơ sở dữ liệu: Thông tin theo lĩnh vực nghiên cứu
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15/2/2025
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606
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2.
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Effect of Moderately High-Dose Vitamin D3 Supplementation on Mortality in Patients Hospitalized for COVID-19 Infection. Nutrients; Basel Vol. 17, Iss. 3, (2025): 507.
Loại Cơ sở dữ liệu: Thông tin theo lĩnh vực nghiên cứu
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15/2/2025
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768
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3.
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Exploring the personal stroke and rehabilitation experiences of older adults with chronic stroke during the COVID-19 pandemic: a qualitative descriptive study. International Journal of Qualitative Studies on Health and Well-Being; Abingdon Vol. 19, Iss. 1, (Dec 2024)
Loại Cơ sở dữ liệu: Thông tin theo lĩnh vực nghiên cứu
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15/1/2025
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413
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4.
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Ischemic stroke and COVID-19 infection — a review of clinical case reports. The Egyptian Journal of Internal Medicine; Mumbai Vol. 36, Iss. 1, (Dec 2024): 50.
Loại Cơ sở dữ liệu: Thông tin theo lĩnh vực nghiên cứu
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15/1/2025
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220
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5.
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Bioactive Components in Functional Foods, Mechanism of Action and Impacts on Health with a Focus on COVID-19 –A Review. Current Research in Nutrition and Food Science; Bhopal Vol. 12, Iss. 3, (Dec 2024): 1035-1061.
Loại Cơ sở dữ liệu: Thông tin theo lĩnh vực nghiên cứu
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15/1/2025
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855
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6.
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Relation between vitamin D and COVID-19 in Egyptian patients. The Egyptian Journal of Internal Medicine; Mumbai Vol. 36, Iss. 1, (Dec 2024): 84
Loại Cơ sở dữ liệu: Thông tin theo lĩnh vực nghiên cứu
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15/1/2025
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27
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7.
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The Immunomodulatory Effects of Vitamin D on COVID-19 Induced Glioblastoma Recurrence via the PI3K-AKT Signaling Pathway. International Journal of Molecular Sciences; Basel Vol. 25, Iss. 23, (2024): 12952.
Loại Cơ sở dữ liệu: Thông tin theo lĩnh vực nghiên cứu
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15/1/2025
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308
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8.
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Exploring the personal stroke and rehabilitation experiences of older adults with chronic stroke during the COVID-19 pandemic: a qualitative descriptive study. International Journal of Qualitative Studies on Health and Well-Being; Abingdon Vol. 19, Iss. 1, (Dec 2024)
Loại Cơ sở dữ liệu: Thông tin theo lĩnh vực nghiên cứu
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15/1/2025
|
468
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9.
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Ischemic stroke and COVID-19 infection — a review of clinical case reports. The Egyptian Journal of Internal Medicine; Mumbai Vol. 36, Iss. 1, (Dec 2024): 50.
Loại Cơ sở dữ liệu: Thông tin theo lĩnh vực nghiên cứu
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15/1/2025
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113
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10.
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A retrospective cohort study on the association between nutritional status and prognosis in COVID-19 patients with severe and critical infection. Journal of International Medical Research; London Vol. 52, Iss. 11, (Nov 2024)
Loại Cơ sở dữ liệu: Thông tin theo lĩnh vực nghiên cứu
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15/12/2024
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748
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